The Dessert Board arrives chilled, sealed, and fully assembled inside Boarderie’s insulated packaging with ice packs. No prep, no arranging, no extra serving pieces required. The board itself is a reusable acacia wood base, with desserts organized in elegant presentation boxes so the assortment looks intentional and clean.
A board map is included to help guests navigate the different flavors and surprises. There is also a wooden hammer for the chocolate “smash” box centerpiece, which adds a playful moment. Most importantly, it carries the same Boarderie quality that charcuterie customers already expect: a polished presentation, high quality ingredients, and an experience that feels ready for guests the moment the seal is removed.
Known for boards that arrive by mail chilled, intact, and ready to serve, Boarderie has now brought that same format to sweets. The result is a dessert board designed for sharing, gifting, and hosting. The Valentine’s “I Love You” Board is the seasonal headline, but the bigger story is Boarderie’s debut into desserts, a new category that works well beyond February for celebrations, client-facing moments, and gatherings where presentation matters.
What’s Included and Why the Mix Works
The board is anchored by variety. Instead of leaning on a single dessert type, it moves across multiple categories so different tastes are represented. Expect an assortment of artisan chocolates and truffles, including flavor profiles that range from rich and classic to bright and fruit-forward. Macarons bring color and texture, while brownies, blondies, and small cakes add the satisfying, bakery-style element that makes the board feel substantial.
There is also a wide lineup of smaller bites and confections that keep the experience interesting over time, including items like caramels, cordials, pretzels, and popcorn. The mix matters because it supports how people actually eat dessert at gatherings. Some guests want something dark and rich. Others want something light and citrusy. Others go straight for caramel. This board makes space for all of it.
Boarderie also shares that many items fall into two buckets: recipes developed with their in-house culinary team in collaboration with a Certified Master Baker, and small-batch selections sourced from artisans and international producers. That sourcing approach shows up in the details. The board is built to be explored.
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A New Hosting Staple
In a home setting, this board can replace the entire dessert plan. It is especially useful for hosts who want guests to feel welcomed without turning the kitchen into a staging area. It can be set out at the start of the evening, then revisited as the night unfolds. The presentation stays tidy, which makes it feel right for gatherings where the table matters as much as the menu.
This is also where the Dessert Board fits naturally into real estate moments, especially with spring showings and open house season around the corner. For an open house, it offers a memorable way to welcome guests without adding work for the host. For closings, it makes a polished gift that feels celebratory and easy to enjoy, particularly for clients who love entertaining or appreciate design-forward details.
Valentine’s is the immediate occasion, but the format is what makes it useful year round. It works for birthdays, dinner parties, engagement celebrations, client appreciation moments, and any gathering where a host wants something impressive on the table without stepping away to assemble it.
Standout Option for Open Houses & Impressive Closing Gift
For real estate professionals, it’s perfect for your next open house and it’s a very thoughtful and impressive closing gift. Everything arrived cold, intact, and neatly secured. Our editorial staff tested the Dessert Board and it was perfectly arranged.
It immediately became the center of the room. It was especially abundant and there was so much variety. No one felt shy because there was so much to enjoy. It was a wonderful experience and we highly recommend Boarderie’s Dessert Board for your next open house or closing gift.
Final Thoughts: A Standout Debut That Works Beyond Valentine’s
Boarderie’s “I Love You” Dessert Board is perfect for Valentine’s, and it is also a signal of something bigger: Boarderie’s entry into sweets, bringing its chef-crafted, delivered, ready-to-serve approach into an entirely new category.
For hosts, it offers an effortless dessert centerpiece. For open houses, it is a standout welcome that feels luxurious without being complicated. For closing gifts, it is a celebratory gesture that arrives ready to enjoy and looks as memorable as it tastes. And because Boarderie is known for their delivery reliability and presentation, it is the kind of gifting option that can show up again and again throughout the year, whenever a moment calls for something polished, shareable, and easy to serve.
